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Oreo Crumb
Strawberry Cookie and Cream no bake dessert with Oreo Crumb
Pan-Fried Duck, Duck Croquette, Endive & Granola
The duck can be swapped with chicken if duck isn’t available.
Marmite Churros
One popular street food snack + Marmite = winner!
The BIG food trend for 2021 and beyond
It's the trend that's here to stay: plant-based food. And it's not just for vegans. Is your menu ready?
2021 drink trends: all you need to know about mixers
We look into the latest trends in the world of mixers
3 drink and snack trends to look out for in on-trade
The latest in the world of alcoholic and soft drinks, plus super bar snacks
Pest control in your kitchen: why the pandemic is a pest’s best friend
When our kitchens fell silent during lockdown, the only customers enjoying the sudden lack of activity were the most unwanted ones – rats, cockroaches and other pests. Here's how you can avoid – and get rid of – them
How to optimise your outdoor space
With Covid-19 restrictions due to continue throughout winter, improving your outdoor area is essential. Here are our tips on creating an inviting space
How to make your venue more accessible (and why you should)
Is your venue accessible to disabled customers? Here are the steps to improve accessibility so you can welcome in everyone
Peanuts, sesame and nuts: allergen advice for caterers
We look at the next three allergens in our series – how you can work with them safely and what alternatives are best
10 amazing British ingredients (and why you should buy British)
Choosing to promote home-grown food and drink to your customers isn’t just about being patriotic. There are plenty of very real reasons why British really can be best
How to boost your customer numbers for the big spring events
Inspire your customers and up those profit margins with these new ideas and opportunities for Mother's Day, St Patrick's Day and St George's Day.
