Seafood Rub Scampi

Food Main Courses Quick Meals Starters
By McCormick
Prep: 10 minutes
Cook: 5 minutes
4 Servings
⅓ cup olive oil
4 cloves garlic, minced
1 lb shrimp, peeled & deveined
2 tbsp white wine
1 tbsp McCormick Herb with Lemon Seafood Rub
2 tsp McCormick Parsley Flakes
  1. Heat oil in large skillet on medium heat. Add garlic; cook and stir 30 seconds or until fragrant (do not brown)
  2. Stir in shrimp, wine and Seafood Rub; cook and stir 3 to 4 minutes or just until shrimp turn pink. Stir in parsley
  3. Serve with crusty bread or over cooked pasta or rice